Company: Curry Pizza
Location: South Jordan, Utah, United States
Bhinda Singh, Owner of Curry Pizza, has been recognized by Marquis Who’s Who Top Business Owners for dedication, achievements, and leadership in the food industry.
With more than a decade of experience in the food industry to his credit, Mr. Singh has garnered a laudable reputation as the owner of Curry Pizza. The pizza franchise boasts a variety of Indian flavors and toppings on naan pizza crust bread, and has opened three locations throughout the state of Utah, including West Valley, Bicknell and South Jordan, where his family owns India Palace, a successful ethnic restaurant. As the company owner, Mr. Singh is responsible for nearly all aspects of the business, including cooking, enforcement of quality control, interfacing with customers and managing inventory. Long driven to excel as a restaurateur, he opened his first establishment in 2017 and felt inspired to reflect his Punjabi heritage through the popular medium of pizza.
During the initial stages of his professional journey, Mr. Singh received a standard high school education and became certified as a mechanic. Having immigrated from his home country of India to the United States, he owes a debt of gratitude to the efforts of his English tutor, Vickie, who taught him the language and helped bring him out of his shell. It is due to her efforts that Mr. Singh managed to build the foundation upon which he now stands.
Well regarded by his local community, Mr. Singh and Curry Pizza have been recognized extensively with a variety of accolades. Among them, Curry Pizza was named among the Top 100 Restaurants in the United States by Yelp in 2020, as the best restaurant in the state of Utah in 2019 and with spotlights in both the Salt Lake City Weekly and the Salt Lake Tribune. Furthermore, the restaurant was featured on television in 2018. Likewise known for his contributions as a civic-minded citizen, Mr. Singh has earned accolades for his local volunteer work and in India.
Among his many career accomplishments, Mr. Singh is particularly gratified to have learned much about his industry and delights in imagining new menu items, as well as winning the hearts of his customers. Likewise, he is proud to shepherd Curry Pizza as a family-owned business and plans to bestow the company to the next generation when the time comes. Looking toward the future, Mr. Singh aspires to further expand upon the franchise and help those who may not have the resources to open their own restaurant.
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